Chinese Food
All Recipes
Seafood and vermicelli in casserole
I'm more neutral about noodles or rice. I'll cook rice with three, four dishes and one soup. I'll cook noodles when I'm lazy. Especially seafood noodles. All kinds of seafood are cooked in one pot. It's simple and delicious.
Shrimp dumplings $dumplings$
The taste of my favorite mother when I was a child. When I went out, I thought that my mother would pack a meal for me.
Fried shrimps
The fresh river shrimp is the most nutritious. It's the most calcium supplement with skin. The shell of river shrimp is thin and soft. The effect of calcium supplement with skin is very good. Although the size of river shrimp is not big, its pro... ...
Marinated shrimps with wine
It's nice to see the shrimp marinated with ancient wine. You can try it. Eat it raw, but it's absolutely safe. There is no picture for the steps. Brain toning is good
Marinated drunk shrimp
If you eat too much, you will be tired. Whether it's prawns or small shrimps, it's possible that eating raw is the absolute truth. There's always a popular saying in my hometown. Eating raw crabs and eating live shrimps. The shrimps drunk must b... ...
Fried prawns with minced garlic and vermicelli
Fresh prawns. Pour on the garlic sauce. The steamed juice is fully absorbed by the fans. It's super delicious. However, the steamed shrimp often curl up, losing its beauty. After reading today's recipe, master the tips of opening the back for sh... ...
Crystal clear shrimp dumplings
The little guy can't forget eating the shrimp dumplings in the chain store. The crystal shrimp dumpling made by myself is delicious. It's a hundred times as delicious as pork. It's fresh shrimp, Chinese yam, sweet corn starch, corn starch, corn ... ...
Prawns in beer
The taste of childhood. Mom's taste is a simple dish that must be made for holidays or birthdays. Warm feeling
Shrimp and seaweed soup
Dongshan, Fujian is close to the sea. The children who are close to the sea are very happy to enjoy all kinds of ocean gifts. Laver, especially toushui , which is the so-called first season. The first wave of the most tender and delicate laver, ... ...
Fried prawns with Loofah
Some people don't love Luffa because they love it. But I personally like eating loofah. The most common thing to do at home is to stir fry clams with loofah, or thin meat soup with Loofah. Actually, loofah itself is close to the fresh taste of s... ...
Fried rice with pineapple
I'd like to make fried rice with pineapple for a long time. Today is just the time. It's really up to expectations. The finished product is amazing and delicious. -
Spinach crystal shrimp dumpling-
Do you eat dumplings with vinegar or soy sauce? I don't feel like touching anything. what? You don't think so I don't want you to think I want me to think - listen to me. The green and healthy spinach noodle skin is wrapped with the fresh meat a... ...
